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Ameswellhotel

Line Cook

Mountain View, CaliforniaOnsite · United States
Full Time · Culinary
VERIFIED 1D AGO
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Role
age unknown
Open before alder tracked it
Payats field
$28.2 / hourposted
▼ −63% vs market median $157k
$49k$210k
Market p25–p75
$100k–$210k
Ameswellhotel p25–p75
$49k–$59kn=5
SF Bay Area · n=2435 · 365d to 6 Nov
CompanyAmeswellhotel →
7open roles
Opened · 30d
+3
Closed · 30d
−3
6d of snapshots · 30d window
Market
417,167open · Other
Opened · 7d
+17,4924% of open
All other
624,889open
All tracked boards · live 9 Nov · n=417,167

We're looking for people who genuinely love great food to join us as Line Cooks. This is a fast-paced role at the heart of the guest experience — you'll help deliver the kind of culinary moments that make an Ameswell stay memorable. We welcome both full-time and part-time associates.

Responsibilities

  • Prepares high-quality food items according to standardized recipes to meet production, delivery, and service schedules
  • Portions and plates food to standard, ensuring correct temperature, taste, and presentation; tastes all prepared items
  • Follows established ticket-collection procedures during service and maintains accurate records for the area worked
  • Cleans the kitchen after preparation and service, maintaining high standards of cleanliness throughout the shift
  • Stores or discards excess food in accordance with safe food-handling procedures
  • Keeps refrigerators and storerooms clean, neat, and organized per standards
  • Operates and maintains kitchen equipment as instructed
  • Assists with production planning, record keeping, and reporting as required
  • Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately
  • Maintains good working relationships with coworkers, guests, and managers
  • Performs job safely while maintaining a clean, safe work environment
  • Prepares food in accordance with applicable federal, state, and corporate standards, guidelines, and regulations
  • Performs other duties as assigned

Skills

  • Comfortable in a fast-paced kitchen environment with changing priorities
  • Strong attention to food safety, sanitation, and presentation standards
  • Ability to work well with coworkers, guests, and manager
  • Reliable and professional, with flexibility to work full-time or part-time shifts

PHYSICAL REQUIREMENTS

  • Ability to stand for extended periods and perform repetitive physical tasks
  • Ability to lift and carry supplies and equipment as needed
  • Repeating the same movements throughout the shift
  • Bending or twisting the body, and kneeling, stooping, crouching, or crawling as needed
  • Using hands to handle, control, or feel objects, tools, or controls
  • Ability to lift, push and pull up to 40 lbs. (equipment, chemicals, tools, etc.)

Benefits

Eligible associates are offered a comprehensive benefits package that may include:

  • Medical, dental, and vision insurance
  • Short-term and long-term disability insurance
  • Term life insurance
  • Paid Time Off (PTO) including Sick Hours
  • 401(k) retirement plan, effective from date of hire
  • Hotel and F&B outlet discounts
  • Wellness incentives through Class Pass
Source · AmeswellhotelFirst seen 4 NovOriginal ↗