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HelloFresh

Senior Supervisor, Production

Mississauga, Ontario, Canada; Mississauga, ON, CanadaCanada
Senior · Production
POSTED 29 SEPTVERIFIED 7H AGO
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Pay · posted
CAD 75k–85k
mkt median CAD 108k
Open for
36d
closes ~39d here
H-1B · FY26
8
3 PERM
Hiring · 30d
388
+10 net · open roles

Location: 3520 Laird Road Mississauga, L5L 5Z7

Shift: Wednesday to Sunday from 3:00PM - 11:00PM (schedule subject to change as per business needs)

S'more about the team

The Senior Supervisor reports to the Production Manager and leads a team of supervisors, team leads, coordinators, and associates in a single shift or across multiple shifts.

In the absence of a Production Manager, the Senior Supervisor is the primary point of contact for any operational and people escalations for the production function in a fulfillment center. The Senior Supervisor is responsible for any issue resolution in day-to-day operations, and when necessary, further escalates issues to the Manager levels.

The Senior Supervisor is responsible for complete, timely, and accurate execution of Production processes: labor planning & scheduling, production planning, core production processes (kitting, casing, labeling, staging, sorting, portioning, outbound [multi-operations])

Lettuce share what this role will be responsible for

  • Manage a shift operation with a team of production supervisors, team leads, coordinators, and associates
  • Work in compliance with OH&S acts and regulations.
  • Act as the primary point of contact for escalations and corrective actions in operations. Works directly with the Manager(s) and cross functional teams to resolve issues, escalations, and corrective actions
  • Responsible for complete, timely, and accurate execution of Production processes: labor planning & scheduling, production planning, and core production processes Drive focus on error improvement and efficiency (minutes per meal, labor variance); Conduct daily and weekly performance analysis to identify the root cause of inventory cost variances and deliver corrective actions
  • Drive continuous improvement by guiding the production team in identifying improvement opportunities in safety, food safety, quality, and efficiency, while ensuring these changes are sustainably implemented
  • Develop management schedule to ensure full coverage of processes
  • Accountable for key production controls and metrics, including but not limited to safety near misses and incidents, labor efficiency, production errors, material yield and waste, on-time delivery, and employee engagement
  • Facilitate training / train new and existing employees in production operations best practices; Ensure strong understanding and adherence to standard operating procedures across all warehouse employees
  • Maintain a safe working environment by ensuring a clean and organized area, fully maintained equipment, and up-to-date training and management of employees; the work area must achieve compliance with global DC standards
  • Other duties as assigned

Sound a-peeling? Here's what we're looking for

  • 5+ years of and/or Supply Chain experience, preferably with a Bachelor’s and/or Master’s degree in Engineering, Business or a related field
  • Strong understanding of OHS and Food Safety and its application in a warehouse and production environment
  • Experience with managing a large-scale teams and operations
  • An authentic leader, who’s able to build strong relationships, influence without authority clearly communicate and motivate, and drive accountability at all levels
  • An effective collaborator, who empowers and enables others to share ideas, raises awareness, gets buy-in, and and delivers fast and well-rounded solutions to complex problems
  • A strong analytical problem solver that identifies and simplifies complex issues and drives rapid, focused, and data-driven solutions
  • Energy, enthusiasm, and a can-do attitude. Used to working in a high-pressure, fast-paced, and constantly changing environment
  • Drive and self-motivation. We seek a leader who competes to win and has the burning desire to make a meaningful difference in our business and the lives of our employees
  • Strong understanding of warehouse systems and controls
  • Professional certifications and/or licenses with Lean Six Sigma preferred

Let’s cut to the cheese, this is why you'll love it here

  • Box Discount - Amazing discounts on 1 box per week! 75% discount on weekly HelloFresh and Chefs Plate meal kits AND 50% off weekly Factor meal box.
Source · HelloFreshFirst seen 2 NovOriginal ↗